Sunday, May 17, 2015

Tilth


Biscuits & Gravy
Asparagus





















What a cute place! I loved it because of the homey feeling and the little terrariums that hung from the ceiling. My grandparents came to visit me for brunch so I decided to check out this place and I'm glad I did! The portions were small, but that's good because for once I didn't overeat haha. I went with the french omelet which was stuffed with mushroom, a little bit of arugula on the side, and got some potatoes on the side with my ginger tea. Mmm.

Wednesday, May 13, 2015

Banana Ice Cream




I'm officially a nurse. A nurse that works on a medical oncology unit. :) My life has changed in so many ways the past year (ups, downs, good things, bad things), but I finally feel like I've been able to settle down and actually enjoy life. Since I feel more stable I've decided to get back into blogging. Lately I've been focusing on healthier meals and eating less dairy/grains. (Okay, so I don't strictly adhere to this diet)... but through some research I've found that it's something I want to try out and see how it affects my overall health/ energy. So bare with me and enjoy this ice cream.

Friday, May 23, 2014

Blackberry, Basil, & Brie Burgers


Sorry guys. I have been away scouring over my studies for the past month. I only have 21 days left! Hooray! A few days ago the boyfriend got some delicious meat at the farmer's market and whipped me up this delicious recipe. Brie is ultimately my favorite cheese, and I LOVE adding fruit to my dinners (my roommate disagrees and does not believe the two should be combined). However, I love the flavor combinations represented in this dish. Enjoy.